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Bee-ware ... the future stings PDF Print E-mail
Written by Frances Olimpo - Copy Editor   
Wednesday, 01 June 2005

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  Photo: Frances Olimpo

Sitting on the gentle warmth of a checkered blanket beneath the afternoon sun, there is more than just the tangy scent of barbeque adrift in the air.  

A tiny glimpse of yellow and black, a sudden hum near your ear, and the muscles on almost anyone's neck tense in anticipation for that delicate tickle to turn into a painful sting.  

Unless, that is, you're Amro Zayed, a member of York professor Laurence Packer's team whose pioneering research centers on conservation genetics of bees.
"I've been stung many times ... I feel in a little way it's karma; I mean, I have to kill a few bees to get their DNA — the least I could do is let them sting me," Zayed jokes.  
Working together in the department of biology, the Packer lab has already completed a three-year research study in Chile funded by National Geographic. This past February, they successfully published their findings in Conservation Biology, one of the world's leading scientific journals on the subject, and another article is expected to appear in Conservation Genetics.

Their work is groundbreaking as it is the first to use genetic data to examine and compare population sizes and connectedness of certain bee species in order to discover and address the alarming possibility of their extinction.

The team found that "specialist" bees - bees that can only collect pollen from a single type of flower - live in smaller, more isolated populations. This puts them at a higher risk of going extinct.

"Bees are the most important pollinators. They are needed to pollinate wildflowers and food crops, and without them, the world will be uglier and hungrier," Zayed explains. "Many of the world's 20,000 species of bees are specialists, and we need to understand their genetic diversity to help us conserve their populations."

Although there are other "generalist" species of bees that are able to pollinate many different plants, he stresses the importance of conserving the smaller populations of specialist bees from extinction because of the mutual dependency upon their host plants.  

"We don't want finicky bees to die out because once they're gone, they're gone. And some flowers need pollination specifically from that bee. In some cases, if the specialist bee dies, then the plant will go extinct with it."

Examples of plants that are dependent upon specialist bees include many species of tropical orchids.

Without specialist bees, ugly will hardly describe what the future holds for us when we consider the interconnectedness and the fragility of the world's ecosystem. Declines in pollination have been observed throughout the globe, and without bees to pollinate plants, plant populations will be threatened as will everything else that depends on them, and from there the domino effect will continue.

Zayed's latest project is another conservation genetic study, the same as what was performed in Chile, this time examining bees that feed on evening primrose in North America. He will visit many regions across the continent, starting from the southern charm of Georgia's Appalachian mountains and ending in the Oak Ridges Moraine in southern Ontario.

Although Zayed has had the opportunity to travel to different countries around the globe, it is clear that his entomological passion has helped him view these places with different eyes.

"Insects are beautiful and fascinating. It's a whole other world that most people don't take the time to look and observe," he says.

Heeding his advice, maybe it's time that we all stop and smell the roses, while we still can.





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